Customer Hotline :
+86(0)717-4508800
芬顿(湖北)生物科技有限公司
Fenton (Hubei) Biotechnology Co., Ltd
Starch Enzyme 640
Starch - amylase is an efficient α- amylase.
It can cut the α-1,4 glucoside bond on amylose and amylopectin molecules randomly, so that the viscosity of gelatinized starch can be rapidly reduced, which can meet the viscosity requirements of starch solution in various paper mills.
Freezing Point : -4℃
Appearance: Light yellow to amber liquid
Flash Point: >93℃
Specific Gravity (25 ° C): 1.00 - 1.25
Water Solubility : Completely soluble in water
PH(25℃): 3.0 - 7.0

Water soluble


Green biological products, no pollution to the environment


Compared with commercial modified starch, the production cost can be significantly reduced


Paper mill can prepare a series of starch glue with different viscosity according to production requirements


Flexible adjustment of different paper production of starch viscosity needs

contact us
Yaojiagang Chemical Park, Zhijiang City, Yichang City, Hubei Province, China
+86(0)717-4508800
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